Tuesday, June 14, 2011

Whoopie Pie

from COOKS.COM


2 c. flour
1 c. sugar
1 egg
1/3 c. unsweetened cocoa
1/3 c. shortening or oil
1 1/2 tsp. baking soda
1 tsp. vanilla
1 c. milk
Mix all ingredients together. Drop by teaspoon or small tablespoon onto greased cookie sheets. Bake at 400 degrees for 7-10 minutes. Remove from pan. Cool.
SHORT-CUT METHOD: Use a chocolate cake mix. Prepare according to package but add 3/4 - 1 cup flour. Mix in with cake batter. Follow same baking directions as above.
Favorite FILLING:
3/4 c. Crisco
3/4 c. confectioners’ sugar
1 c. marshmallow fluff
1 tsp vanilla
Mix and add between 2 pieces of Whoopie pies. Wrap individually in Saran Wrap or sandwich bags.

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